Seeded fridgecake

I just made the best fridgecake I've ever tasted! And I just sort of threw it together with whatever I had in my kitchen. Here's how...

4 oz (1/2cup) butter
3T cocoa powder
2T honey
3T maple syrup
250g vanilla wafers
1/3C raisins
2T sunflower seeds
2T sesame seeds

Melt the butter on the stove, add the cocoa, honey, and syrup.
Crush the wafers. Add the raisins and seeds.
Combine the butter mixture with the wafer mixture until well-coated. Press into a small brownie pan and refrigerate for 2 hours. Annnndddd....voila! the seeds just make it yummo!